JAPANESE STYLE RISOTTO | TASTY VEGAN RECIPE!
LAY HO MA everyone! This is a fun fusion not to be taken too seriously! Its absolutely delicious and I hope you'll give it a try! Join me in this episode and learn how to make a vegan Japanese style risotto from scratch! Let's begin! Ingredients: 1/2 cup arborio rice 1/4 cup sake 4 cups water 2-3 pinches salt pepper 1 generous handful dried sliced shiitake mushrooms 1 shallot 1 tbsp finely chopped Chinese chives 1 tbsp white miso paste drizzle of olive oil Directions: 1. Heat up the 4 cups of water and shiitakes on medium high for 10-12min 2. Set the mushrooms aside 3. Finely chop the shallot 4. Heat up a sauté pan on medium and add a drizzle of olive oil. Add the shallots 5. Scoop out the shiitakes, and add to the pan. Season with salt, and sauté for 3min 6. Deglaze with the sake. When the liquid is absorbed, add the rice, then season with salt and pepper. 7. Toast the rice for about 1min. Then, add 1/2 cup of the hot mushroom water 8. Stir until absorbed. Continue adding the mushroom water 1/2 cup at a time, stirring in between until the water is absorbed 9. When you're finished the water, stir in the miso paste 10. Taste the rice to make sure it's al-dente, and add salt if necessary 11. Plate the risotto, and sprinkle on some finely chopped Chinese chives If you enjoyed this episode and would love to see more, remember to like, comment, and subscribe so that you won't miss a single episode! Wil Yeung is a wedding and commercial photographer and videographer. He is also the advertorial photographer for insauga.com, contract photographer for the city of Mississauga, and the official Japan Festival Canada photographer. Join me on my channel for episodes on photography, entrepreneur motivation, and to learn to cook with absolute confidence! Follow me on social media! Photography Instagram: https://www.instagram.com/wyphotography Photography Facebook: https://www.facebook.com/wilyeungphotography Vegan Recipes Instagram: @mr_wilyeung Vegan Recipes Facebook: fb.me/mrwilyeung MY FAVOURITE KITCHEN TOOLS HERE: https://www.amazon.ca/shop/wilyeung ORDER YOUR VEGAN RAMEN COOKBOOK HERE: https://www.wilyeung.com/cookbook You are watching: https://youtu.be/3rFlBKb6L9E